Homemade Ranch

FINALLY a use for plain greek yogurt.

Garden Fresh Ranch

Ingredients

  • 1/2 cup plain Greek yogurt
  • 1 Tablespoon fresh parsley (chopped*)
  • 1/2 Tablespoon fresh chives (chopped*)
  • 1/2 Tablespoon fresh dill (chopped*)
  • 1 clove fresh garlic (minced*)
  • 1 Tablespoon lemon juice
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  1. Measure 1/2 cup yogurt and put into a small bowl.
  2. Chop or cut fresh parsley, chives, dill, and garlic into finely minced pieces.
  3. Add herbs to yogurt bowl and stir in lemon juice, salt, and pepper.
  4. Chill in the refrigerator for about an hour. Enjoy with your favorite veggies!

Notes

*If fresh herbs are not available, this recipe tastes just as wonderful with dried herbs. Use 1 teaspoon of parsley flakes, 1/2 teaspoon of dried chives, 1/2 teaspoon of dill weed, and 1/3 teaspoon of garlic powder.

n

Mix in a 3 Tablespoons of milk or buttermilk to get a thinner dip and use as a salad dressing

For Media Inquiries

Sophia Lenarz-Coy

Executive Director

Rachel Martin Asproth

Communications Manager