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The Recipe for Food Justice

The fight for food equity has an ever-changing recipe. The Food Group’s executive director, Sophia Lenarz-Coy, offers a personal reflection on our work for food justice.

Sophia Lenarz-Coy, executive director of The Food Group

We need to rethink Thanksgiving.

It’s time all hunger relief organizations, donors and funders recognize just HOW complicated Thanksgiving’s history is in order to truly achieve food equity.

The Food Group believes in food equity. They believe in culturally specific foods. They believe in meeting people where they are at. And most of all, they believe in dignity.

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The Food Group

We’re a nonprofit working at the intersection of equity and access to fresh, sustainable foods. From farming to distribution, we provide fresh food across MN and WI.

The Food Group is a 501(c)3 non-profit organization. EIN 41-1246504 Contributions are tax-deductible to the full amount provided by the law.

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