The Food Group seeks candidates from diverse backgrounds. We are proud to have a work environment that welcomes skilled, insightful people. Together we can build a better food system and share access to nutritious food across Minneapolis, St. Paul, Greater Minnesota, and Wisconsin.
Agency Program Driver
The Program Driver is responsible for supporting the Agency program by delivering food in an accurate and timely manner and providing exceptional customer service to food shelves and meal programs within The Food Group’s network. The Program Driver will routinely pick up food donations from local businesses and food drive coordinators. This position will be based at our New Hope location and will drive routes throughout the greater Twin Cities metropolitan area.
The Operations Coordinator provides administrative support to the program and operations teams to ensure accuracy of outbound deliveries based on requests from external partners. This position is responsible for recording, processing, and adjusting orders, schedule deliveries, and providing support to TFG drivers and the warehouse team on delivery and inventory matters.
This position will also be responsible for managing and maintaining inventory levels to ensure accuracy and availability of products. The Operations Coordinator will conduct regular audits, identify and reconcile inventory discrepancies, and compile weekly and monthly inventory reports using QuickBooks and the warehouse management system. This position reports to the Warehouse Manager.
Associate Director of Marketing & Communications
This position’s role is to increase support, recognition, and brand awareness for The Food Group through the development of compelling marketing and communications. As a leader on the Advancement team this position focuses on 1) brand and design management 2) strategic communications, and 3) digital strategy.
Volunteer Coordinator (Part Time)
This position is responsible for managing volunteer projects at the warehouse as well as the food reclamation project at the Minneapolis Farmers’ market. This position will also work with the Volunteer Manager to conduct volunteer outreach, data tracking, communication across teams, stocking supplies and maintaining the cleanliness of volunteer area and van.
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The Food Group is an equal opportunity employer.