Job Opportunities

Join our team. Make a difference.

The Food Group seeks candidates from diverse backgrounds. We are proud to have a work environment that welcomes skilled, insightful people. Together we can build a better food system and share access to nutritious food across Minneapolis, St. Paul, Greater Minnesota, and Wisconsin.

Associate Director of HR

Under the leadership of the Director of Advancement and Culture, the Associate Director of HR plays an integral part in ensuring that HR and equity policies and procedures are in place to protect both the employees and the organization. This position supports the overall impact of the organization regarding Human Resources related responsibilities and internal equity initiatives.

Learn more and apply here.

Warehouse Technician

Work under supervision of the Warehouse Manager to ensure day to day warehouse operations and responsibilities are carried out and fulfilled.  They will be responsible for order selection, inventory movement and tracking, warehouse organization, operational support of volunteer groups and all shipping/receiving activities. This role will also be accountable for maintaining the cleanliness and safety of the warehouse. 

Learn more and apply here.

Affordable Grocery Program Driver

The Program Driver will serve as a primary driver for Fare for All (FFA) program. This position is accountable for working with other team members to ensure operational responsibilities are accomplished to support the FFA program. This position will load and drive a 40’ straight truck to daily FFA Sales sites and assist other team members during the 2-hour sale. On occasion, Program Drivers are required to make deliveries that support other TFG programs.

Learn more and apply here.

Over it with screens? Print an employment application here.


The Food Group is an equal opportunity employer.

We Value Nutritious Food
Working with our community partners, The Food Group buys, gleans, grows, and processes fresh produce.

Food Bank
or Food Shelf?
The Food Group is a food bank that supplies other hunger relief agencies with fresh produce, frozen meat, grocery staples, and other household necessities. Food shelves distribute free food to individuals and families in their local communities.

The Food Group believes in food equity. They believe in culturally specific foods. They believe in meeting people where they are at. And most of all, they believe in dignity.

The Food Group volunteer and donor

Learn from Last Year's Event
The 16th annual Emerging Farmers Conference was held virtually in January 2021. Check out the executive summary.

At Big River Farms, we believe everyone who wants to start a sustainable farm should have access to education, land, infrastructure, markets, resources, and connections to meet their goals.

Help raise awareness of hunger in our communities!

Media Inquiries
Contact Sophia or call 763-450-3860.

Cash Grants Are Welcome, Too
Contact Emily Eddy White about making a corporate or foundation gift to The Food Group or call 763-450-3868.

Did You Know?
Over 20% of Black households and 19% of Latinx households report food insecurity, compared to 10% of white households.

Are You a Fare For All Fan?
Share about your Fare For All stop! The more people who shop, the better the prices for everyone.

Equity and Nutrition
Learn more about The Food Group's mission and read our Equity Values Statement and Healthy Foods Policy.

Would your organization like to join our list of groups donating $5,000 or more? Email Laura Mirafuentes or call 763-450-4209.

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The Food Group

We’re a nonprofit working at the intersection of equity and access to fresh, sustainable foods. From farming to distribution, we provide fresh food across MN and WI.

The Food Group is a 501(c)3 non-profit organization. EIN 41-1246504 Contributions are tax-deductible to the full amount provided by the law.

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The Food Group Office & Warehouse

Big River Farms