From savory stews to sweet treats, this collection of recipes highlights the rich culinary traditions of communities we serve. Each dish tells a story, celebrating the unique flavors and ingredients that bring people together. Explore new tastes and discover the vibrant world of culturally relevant food. 10 Culturally Connected Foods = 10 Recipes Njama Njama […] Read more
Valentine’s Day Dinner: A Love Letter in Every Bite
This Valentine’s Day, let’s keep it simple, delicious and totally homemade. We’re talking juicy sirloins with onions that melt in your mouth, a rich red wine sauce that’s so good you’ll wanna lick the pan (maybe not…but we get it) and veggie sides roasted to perfection.
Easy Sirloin Steaks
Try pairing this easy sirloin steak recipe with a red wine mushroom sauce. The combination is packed with flavor and comes together in under 30 minutes, making it perfect for busy weeknights or a casual date night in.
Caramelized Onions
Caramelized onions are incredibly versatile. With a little patience, you can create a batch of caramelized onions that will add depth and flavor to your meals for days to come.
Red Wine Mushroom Sauce
Not just for sipping, red wine’s tannins and acidity add depth and complexity, beautifully balancing the earthiness of the mushrooms.
